Table 5 Factors associated with dietary practices of the pregnant women in Bahir Dar town, Northwestern Ethiopia, 2016(n = 616)
From: Dietary practices and associated factors during pregnancy in northwestern Ethiopia
Variables | Dietary practices | COR (95% CI) | AOR(95%CI) | ||
|---|---|---|---|---|---|
Good | Poor | ||||
Husband income | < 1000 | 38 | 124 | 1 | 1 |
1000–2000 | 145 | 194 | 2.439(1.599,3.721)* | 2.837(1.743,4.618)* | |
> 2000 | 59 | 56 | 3.438(2.053,5.757)* | 3.120(1.743,5.586)* | |
Owning radio | Yes | 223 | 289 | 3.452(2.038,5.848)* | 3.168(1.761,5.699)* |
No | 19 | 85 | 1 | 1 | |
History of illness | Yes | 72 | 153 | 1 | 1 |
No | 170 | 221 | 1.635(1.159,2.306)* | 1.734(1.173,2.564)* | |
Dietary knowledge | Good | 187 | 191 | 3.257(1.214,4.441)* | 3.864(1.915,4.285)* |
Poor | 55 | 183 | 1 | 1 | |